Archive for the 'Italian Cuisine Recipes' Category

Besciamella – Bechamel – Savoury White Sauce

Friday, April 23rd, 2010

Besciamella or bechamel sauce is a white sauce where you can find in many Italian dishes. That generally goes into other things, for example lasagna or broiled fennel.
Preparation time: 5 minutes, plus infusing
Cooking time: 20 minutes
Ingredients:
750 ml / 1 1/4 pints milk
1 bay leaf
1 small onion, peeled and stuck with 3 cloves
40 g / 1 [...]

Spaghetti Alla Carbonara

Thursday, February 4th, 2010

Spaghetti Alla Carbonara is an Italian dish based on bacon and eggs. This classic Spaghetti Alla Carbonara recipe astonishingly simple and quick. If you want more taste you can add peas, broccoli or mushrooms. Spaghetti Alla Carbonara is a perfect dinner if you have a late afternoon work.
Ingredients
3 tbsp extra virgin olive oil
1 medium onion, [...]