Archive for the 'Basic Recipes' Category

LIGHT CHICKEN SALAD

Thursday, July 23rd, 2009

3/4 cup light mayonnaise
1/2 tsp. ginger
1/2 tsp. salt
3 cup cooked chicken
1 1/2 cup red seedless grapes
1 cup sliced celery
1/3 cup sliced green onion
1/2 cup broken walnuts
Combine mayonnaise, ginger and salt.  Stir in chicken, grapes, celery, green onion and
walnuts.  Makes 5 1/2 cups.  Serve on lettuce leaf.

TERIYAKI CHICKEN WINGS

Thursday, July 23rd, 2009

1/3 cup lemon juice
1/4 cup soy sauce
1/4 cup vegetable oil
3 tbsp. chili sauce
1 clove garlic, finely chopped
1/4 tsp. pepper
1/4 tsp. celery seed
Dash of dry mustard
3 lb. chicken wings
MARINADE:  Combine lemon juice, soy sauce, oil, chili sauce, garlic, pepper, celery
seed and mustard.  Stir well, set aside.  Cut chicken wings at joint and remove wing
tips.  Place chicken [...]