MOZZARELLA CHICKEN

January 16th, 2010 by Shue

Ingredients

4 whole chicken breasts (boneless)

4 eggs

Italian breadcrumbs

340grams butter

250grams button mushrooms

250grams Mozzarella cheese
Directions

Slice breasts into serving size pieces. Place chicken in slightly beaten egg for 1 hour. Refrigerate.

SauteĢ mushrooms and set aside. Roll chicken pieces in breadcrumbs and fry in butter until brown (10 minutes).

Place chicken in 9 x 13 dish and put mushrooms on top.

Heat oven to 325 degrees. Bake for 10 to 15 minutes.

Then add cheese on top. Put chicken back in oven until cheese melts

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