Archive for March, 2007

Peanut Fudge Brittle

Tuesday, March 6th, 2007

Ingredients:
Sugar : 2cups / 400g
Milk : 1cup / 250ml
Salt : 1/4 tsp
Butter : 2tbs
Vanilla : 1tsp
Peanut Butter : 3/4cup / 150g (crunchy or smooth)
Cooking Method:
1. Place the sugar, milk and salt in an enamel or heavy saucepan. Bring the mixture to a boil and maitain it in that state [...]

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